Listening to: The Mission – Antsy Pants

Sweet William now does vegan white chocolate!

Our local Woolworths had sold out of two boxes before the day was through – I am clearly not the only excited non-dairy-eater in Adelaide. I quite like it, too; it’s not something I want to eat with every meal, but it’s not gross or anything. I’m looking forward to adding it to my culinary arsenal. Does anyone have any white chocolate recipes, though? I was all “oh, the possibilities!”, and then… none of my recipes call for white chocolate.

(I tried using it to make Vegan Cupcakes Take Over the World‘s chocolate mousse, and it didn’t work at all [although that might not be the chocolate’s fault – the tofu I used was a bit grainy, I think].)